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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-13072980070 danny@baisfu.com
Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications

Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications

  • Hervorheben

    Galangin natural flavonoid extract

    ,

    High-purity galangal root extract

    ,

    Galangin for cosmetic applications

  • Typ
    Galangin
  • CAS
    548-83-4
  • Haltbarkeit
    24 Monate
  • Bilden
    Flüssig
  • Probe
    Verfügbar
  • Lagerung
    Dunkel, kühl trocken
  • Marke
    Baisfu
  • Herkunftsort
    Shaanxi
  • Markenname
    Baisfu
  • Zertifizierung
    SC/KOSHER/HALAL
  • Modellnummer
    Galangin
  • Dokument
  • Min Bestellmenge
    1 Kilogramm
  • Preis
    Galangin
  • Verpackung Informationen
    1-10 kg Doppelte Plastiktüte im Inneren, Aluminiumfolienbeutel im Freien und schließlich 10-20 kg Do
  • Lieferzeit
    5-8 Arbeitstage
  • Zahlungsbedingungen
    L/C, D/A, D/P, T/T, Western Union, Moneygram , Paypal
  • Versorgungsmaterial-Fähigkeit
    2000 kg pro Monat

Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications

Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications

Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications 0

Galangin (CAS 548-83-4) is a premium high-purity compound naturally extracted from galangal root (Alpinia officinarum) and other botanical sources. This fine yellow crystalline powder represents one of the key active components found in traditional herbs, manufactured through advanced extraction and purification technologies to ensure exceptional purity and consistent quality. 


Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications 1


Primary Applications

Cosmetic Formulations: Used in anti-aging serums, protective creams, and skin care products for its antioxidant properties
Personal Care Products: Applied in lotions, toners, and beauty formulations for skin protection benefits
Natural Preservatives: Used in natural product preservation systems for its protective qualities

Company Introduction:

 Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications 2

 

Shaanxi Baisfu Biological Engineering Co., Ltd.The company was founded in December 2019, the registered capital is now 3 million.is focusing on the research and development, production and sales of flavors and fragrances, the company is located in Xi 'an City, Shaanxi Province, No. 52 Jinye First Road, , Baode Yungu International Building A, advantageous geographical location,convenient transportation.

 

Packing Specifications

 Galangin CAS 548-83-4 High-Purity Natural Flavonoid from Galangal Root for Cosmetic and Food Applications 3

 Liquid/Powder Flavour Package 1kg

Length*Width*Height:22cm*16cm*34cm

Thick Cardboard Cartons,Tape Winding for 3 Times

Total(Net Weight):1kg

 

FAQ:

 

1. How do you ensure your product and service quality?

A:All of our processes strictly adhere to 1S0 9001 procedures and we are equipped with state of the art quality control facilities.

2. How about lead time?

A:Usually, within 10 days, according to the order quantity.

3.How about the payment?

A:We support most mainstream payment methods.T/T, L/C, D/P, D/A, O/A,Cash, Western Union, Money Gram, etc.

4. Can you send free samples?

A:Yes, we can send free samples for most products. Please feel free to send inquiry for specific requests.

5. Do you offer technical supports for the products?

A:Yes, we have a professional technical support team and can provide unique technical solutions to our clients.

Bewertungen & Rezensionen

Gesamtbewertung

5.0
Basierend auf 50 Bewertungen für diesen Lieferanten

Bewertungsübersicht

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Alle Bewertungen

M
M*t
United Kingdom Apr 28.2026
Luxury spice—adds golden color and sophisticated flavor to rice & risotto.
O
O*u
Egypt Dec 10.2025
High-temperature resistant lemon powder, after baking, it gives off a rich cinnamon aroma and effectively balances the sweetness, suitable for baking cookies, cakes, sweet bread, etc.
J
J*n
Germany Nov 15.2025
Yellow powder, with fine texture and delicate fragrance, dissolves in warm water. It can be added to our dairy products, pastries and beverages to enhance the nutritional value of the products, boost immunity and reduce fatigue.